Delicious Treats from Our Bakery

A light and fluffy champagne cupcake topped with creamy champagne buttercream that is perfect to ring in any holiday.

Rich, moist, and loaded with chocolate flavor, this vintage Cupcake recipe from the 1950s is so delicious! On top with a hint of coffee in the buttercream frosting.

Try these perfectly soft and moist red velvet cupcakes for your special event! 

Inspired by the popular Italian drink, this cupcake combines the sweet, fruity flavor of peaches with the sparkling fizz of prosecco, all in the form of a delicious, light, and fluffy cupcake.

Mini Vanilla Cake is soft, moist with a light cake crumb. It is almost like a butter cake, but with less butter (how great is that?).

Delightful mini chocolate cake that's just 4 inches wide and is great for two (or even just for one!) with a chocolate buttercream frosting on top.

Red velvet cake are a delightful dessert that combines the rich, velvety flavor of red velvet with a creamy filling. Perfect for parties, holidays, or any time you want a bite-sized treat andvisually stunning.

These mint fudge brownies are the perfect  brownie with just the right touch of mint in each bite. Almost as the mint chocolate chip ice cream everyone enjoys in the summer.

Triple chocolate Bailey's infused brownies topped with a Bailey's Irish Cream frosting makes a delicious St. Patrick's Day treat!

This delicious twist combines the moist, flavorful banana bread with the dense, fudgy goodness of brownies. These banana bread brownies are packed with rich banana flavor, and topped with a luscious frosting that’s simply irresistible.

If you can’t already tell, we have a cookies and cream obsession. Making a cookies and cream blondie has always been a bit of a struggle because most of the time the bars turn out on the cakey side. Not these though. These are ultra fudgy.

This simple yet rustic almond cake is perfect for any occasion. It is dense and moist with a hint of lemon and almond flavor. 

This scrumptiously simple apple crumb cake (or apfel streuselkuchen). It’s basically a dense white sheet cake topped with apple slices and  sweet crumb that basically goes with everything. Perfect served with a side of ice cream.

This Italian Lemon Loaf Cake or better known as Il Ciambellone, is a simple soft Italian Cake, with a hint of lemon and vanilla. Delicious served for breakfast, snack or even dessert. Dust with powdered sugar.

Rogaliki are traditional Polish crescent-shaped pastries filled with jam. With a flaky, buttery dough and sweet filling, these pastries are perfect for holidays or a delightful snack.

This buttery sweet spritz cookie recipe is festive and fun to make, a pressed cookie adaptable to any occasion with various shapes and colors!

With plenty of cocoa powder and big wells of dark chocolate, these double chocolate cookies are so fudgy that a tall glass of cold milk is not only delicious, but essential.

Polish Kolaczki are scrumptious little pastries with a rich and tender pastry wrapped around a gooey jam filling.

These chewy, chocolate-packed cookies are gluten-free and utterly irresistible. Perfect for sharing or gifting. (Also be vegan and dairy-free)

Simple buttery oat crumb base that you use for the crust and also as the crumble topping. The filling is so incredibly juicy and perfectly sweet.

Bright and buttery cherry pie bars are the most delicious dessert bar! With a sweet cherry filling made with cherry pie filling, you can enjoy these bars year-round, whenever you crave the taste of homemade cherry pie!

You will love these Pie Bars with their buttery shortbread base, gooey apple cinnamon center, and crunchy streusel topping.

This raspberry tart is an incredible depth of flavor. The fruit filling and the delicate notes of raspberries preserve contribute a beautiful balance.

This classic coffee cake brings together a moist cake with a rich crumb topping. Perfect for breakfast with a cup of hot coffee or a cozy afternoon treat, this vintage cake is sure to become a favorite at your kitchen table.

It’s super moist, lightly sweet, sturdy yet delicate with a tight crumb, and just a hint of chocolate and coffee.

This Pecan Cake Loaf is rich, buttery, and packed with the nutty flavor of toasted pecans. Topped with a perfect icing, it’s an indulgent treat that’s perfect for dessert or an afternoon snack.

This loaf is loaded with diced peaches and topped with a brown sugar cinnamon crumble. A slice of this loaf is the perfect way to start a warm summer morning!

The cinnamon gives a great bite to the sweetness from the chocolate and the sweetened condensed milk. 

Handmade creamy white chocolate pistachio ganache truffles, made with only four ingredients. Each pistachio truffle is coated in more ground pistachios for added texture and flavour. 

Truffles made of cake, strawberries, and buttercream frosting to mimic Strawberry Shortcake.

A rich, buttery-sweet bread perfect for beginning the day.

Delightful, sweet bread that's perfect for breakfast or as a snack. This roll is soft, tender, and slightly sweet, thanks to the addition of condensed milk, which adds a rich, creamy flavor to the rolls.

These vegan cinnamon rolls are made with soft, fluffy buttermilk dough with a sweet, gooey cinnamon swirl filling.